Tan Gen's Tan Gen [Broiled Meat/International Street/Naha Yakiniku/Restaurants/Private Room].

Tan Gen's Tan Gen [Broiled Meat/International Street/Naha Yakiniku/Restaurants/Private Room].

Only the rarest parts of the highest grade USA beef tongue are used. Only about 50 grams can be obtained from each tongue, making it an extremely valuable product. It is characterized by its fine texture and sweet fat, and the more you chew it, the richer its flavor becomes. We offer this special beef tongue only in our special course.

We use only the finest grade of premium USA beef tongue, selecting an extremely rare portion. Its delicate texture and elegant sweetness of fat deliver a rich, deep flavor with every bite. available only in our special course menu.

We carefully select the best beef tongue from Japan, which is a very rare part. Each full root of the tongue can only yield about 50 kg, making it a rare piece of meat. The meat is tender, the fat is sweet, and the taste is rich and complex, expanding and contracting in the mouth as it enters the mouth. The restaurant offers this special beef tongue as part of its special selection of meals.

최상급 등급의 미국산 우설중에서 극히 희소한 부위만을 엄선하여 사용합니다. 한 개의 우설에서 약 50그램만 얻을 수 있는 매우귀한 부위입니다. 섬세한 육질과은은한 지방의 단맛이 어우러져, 씹을수록 깊고 진한 감한 퍼집니다. 본메는 특선 코스에서만 제공됩니다.