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It is characterized by its sweetness and tenderness. In addition to standard cuts such as ribs, we also offer rare cuts such as "MISUJI" and premium cuts such as "HILLE".
We offer courses from 8,000 yen (tax included) for guests to enjoy Ishigaki beef, Agu pork, and other prefectural brand meats. It is also recommended for special occasions such as anniversaries.
Three wine cellars are filled with wine. We have a wide selection of wines from reasonable prices to rare and valuable ones. Please consult with our staff if you have any doubts.
The calm colors and interior design create a mature space. Fully private rooms and semi-private rooms are also available, allowing you to enjoy high-quality yakiniku in a private space.
7 minutes from Kencho-mae Station and 15 minutes from the airport by car.
Yakiniku Hana〗restaurant in Naha city
- Ishigaki beef" is the chef's specialty.
Okinawa's proud brand of beef.
Fillet, Misuzi, Sirloin, etc.
We will provide all the special parts of the dish.
- Quality Yakiniku & Selected Wines
From reasonable to rare brands.
Please enjoy your favorite combination.
- Special Occasions -
Dining and anniversary use for Okinawa trip.
Private rooms are also available.
We offer a variety of courses starting at 8,000 yen (tax included) per person, featuring agu loin, fillet, grilled black Wagyu beef, and more. The number of parts and items vary depending on the course, so please choose according to your budget and the occasion. We also offer a luxurious course that includes Ishigaki beef sirloin and fillet steak for birthdays and anniversaries.
Our chef personally selects and purchases Ishigaki beef and other A4 to A5 grade Japanese beef. Please enjoy the "moderate sweetness and tenderness" that is the characteristic of Ishigaki beef. We also have a lineup of Okinawa's brand pork, "Agu pork," which is juicy and melt-in-your-mouth pork. In addition, we also offer a wide variety of other delicacies that only a yakiniku restaurant can provide.
Yakiniku Hana has a wide variety of wines. We have a wide selection of wines that are designed to pair well with yakiniku. The three cellars in the restaurant are filled with a variety of brands. If you are not sure what to order, please feel free to ask our staff. We also have a variety of Okinawa's standard "Orion Beer" and "Awamori". Please enjoy the marriage with our high quality Wagyu beef.
Seating capacity is 48. The moderate brightness of the lighting and the warmth of the wood create a relaxing atmosphere. We have table seating for up to 20 people, a semi-private room with a partition between it and its neighbor, and a fully private room with a sense of privacy. Please use our restaurant for anniversaries, birthdays, and meals on your trip to Okinawa.
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